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Fast dish catfish

Artist: _ Yield: 4
Categories: Catfish, Entrees, Fish, Quick & Easy, Seafood Rating: 0
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Ingredients:
4 Catfish fillets
1 tbspButter or margarine, melted
2 tbspLemon juice, divided
1 tspDill weed, divided
1/2 tspSalt
1 smallZucchini, cut into
-- ribbon-like strips*
1 Carrot, cut into
-- ribbon-like strips*
1 tbspMayonnaise
1 packRice pilaf mix
-- (4.3 to 7.2 oz.)
-- prepared according to
-- package directions
Procedures:
1Brush catfish with butter and sprinkle with 1 tablespoon lemon juice, ?teaspoon dill weed, and salt.
2Broil fillets 8 to 10 minutes or until fish flakes easily with fork.
3Stir zucchini, carrot, mayonnaise, remaining 1 tablespoon lemon juice, and remaining ?teaspoon dill weed into hot rice.
4Cover and let stand 5 minutes.
5Serve vegetable rice with broiled catfish.
6*to make ribbon-like strips, hold vegetable vertically and cut thin strips using vegetable peeler.