Home -> [Beverages] -> [Apricot aperitif Recipe]
Apricot aperitif
Artist:
_
Yield:
10
Categories:
Beverages
Rating:
0
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Ingredients:
1
tbsp
Sugar
Ds Angostura bitters
22
oz
Apricot nectar, chilled
25 1/2
oz
Dry white wine, chilled
32
oz
Mineral water or sparkling
-water, chilled
10
Thin slices or wedges lime
Ground nutmeg
Procedures:
1
Mix sugar and bitters in 3-quart pitcher.
2
Stir in apricot nec- tar, wine and mineral water.
3
Pour over ice in each of 10 eight-ounce giasses.
4
Garnish each with lime slice sprinkled with nutmeg.
5
10 servings;110 calories per serving.
