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Egg noodle dish

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Categories: Entrees, Pastas & Noodles Rating: 0
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Ingredients:
1 packEgg noodles, 8 oz.
1 largeOnion, chopped fine
1 canCorned beef
1 canCream of mushroom soup
1 canMilk
1 lbsVelveeta cheese
Procedures:
1Cook the noodles; drain.
2Put in a greased 9x13 inch pan.
3Break up corned beef in fine pieces.
4Sprinkle onion on.
5Cut up the cheese into chunks.
6Spread all around.
7Spoon soup out in several piles.
8Pour can full of milk over everything.
9Mix together and bake at 275 °F for 45 to 60 minutes or until cheese is melted.
10Randy rig