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| Home -> [Entrees, Fun & Easy, Meats, Picnic, Quick & Easy, Spam, Tarts & Pies] -> [Easy spam pot pie Recipe] |
Easy spam pot pie
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Entrees, Fun & Easy, Meats, Picnic, Quick & Easy, Spam, Tarts & Pies |
Rating: |
0 |
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Ingredients:
| 3
| tbsp | Margarine | | 1/2
| cup | Chopped onion | | 1/4
| cup | Flour | | 1/2
| tsp | Salt | | 1/8
| tsp | Pepper | | 1/4
| tsp | Cajun seasoning | | 2
| cup | Ham base broth | | 1/4
| cup | Evaporated milk | | 1/4
| tsp | Butter flavoring | | 1
| pack | Frozen mixed vegetables | | | -cooked and drained (16 oz) | | 2
| cup | Diced Spam | | 1
| pack | Crescent refrigerator rolls |
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Procedures:
| 1 | Second-place winner marjean goergen, sioux falls. | | 2 | Male margarine in skillet. | | 3 | Saute onion 8-10 minutes. | | 4 | Blend in flour and seasonings. | | 5 | Cook slightly. | | 6 | Stir in ham broth, milk and flavoring. | | 7 | While it cooks and thickens, add mixed vegetables and spam. | | 8 | Heat to boiling. | | 9 | Pour into casserole. | | 10 | Place refrigerator rolls on top. | | 11 | Bake at 375°F. | | 12 | For 8-10 minutes or until rolls are done |
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