 |
|
|
|
 |
|
 |
| |
| Home -> [Baked, Chicken, Entrees, Poultry] -> [Crispy baked chicken Recipe] |
Crispy baked chicken
|
| Artist: |
_ |
Yield: |
6 |
| Categories: |
Baked, Chicken, Entrees, Poultry |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 3
| lbs | Chicken, cut up | | 1/2
| cup | Butter or Margarine | | 1
| | Garlic Clove, cut in half | | 1/8
| tsp | Pepper | | 1/2
| tsp | Salt | | 1/4
| tsp | Savory | | 1
| tbsp | Lemon Juice | | 1
| cup | Potato Chips, finely crushe | | 1
| cup | Corn Flakes, crushed |
|
Procedures:
| 1 | Remove skin from chicken. | | 2 | Wash and dry well. | | 3 | Melt butter, add garlic, pepper, salt, savory, and lemon juice. | | 4 | Mix potato chip and corn flake crumbs. | | 5 | Dip in butter, then crumbs and coat well. | | 6 | Make a single layer in a baking pan. | | 7 | Remove garlic, pour butter over chicken. | | 8 | Bake 1 hour in a preheated 350°F oven. |
|
|
|
|
|
|
|
|
|
|
