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Creamy chicken bake
Artist:
_
Yield:
4
Categories:
Casseroles, Chicken, Entrees, Poultry
Rating:
0
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Ingredients:
4
Boneless Chicken Breasts
- split and flattened
8
4-inch Slices of Swiss
- Cheese
1
can
(10-?oz) Condensed Cream
- of Broccoli Soup
1/3
cup
Milk
1
cup
Herb Stuffing Mix, crushed
1/4
cup
Butter or Margarine, melted
Procedures:
1
Place chicken breasts in a greased 9 x 13-inch pan.
2
Top with cheese.
3
Combine cream of broccoli soup and milk and spread over cheese.
4
Toss melted butter with stuffing mix and sprinkle over top of chicken.
5
Bake in a 350°F oven for 30 minutes, or until tender.
6
Makes 4-6 servings
