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Chicken and spaghetti

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Categories: Chicken, Entrees, Pastas & Noodles, Poultry Rating: 0
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Ingredients:
8 Chicken breasts
1 largeOnion, chopped
1 Celery stalk, chopped
1/2 cupMushrooms, chopped
1 packSpaghetti, cooked 10 oz.
1 Stick of margarine
1 canCream of mushroom soup
Velveeta cheese 10 oz.
1/2 cupMilk
Procedures:
1Boil chicken until done.
2Debone chicken.
3Cut cheese and margarine into squares and let stand at room temperature for about 15 minutes.
4Mix chicken and spaghetti.
5Mix other ingredients.
6Bake at 350 °F for about 20 minutes or until brown.
7Randy rig