| 1 | Preheat oven to 375, if glass pan is used 350. |
| 2 | Mix soup and wine together. |
| 3 | Place chicken breasts in pan, if chicken strips are used form to the size of breast. |
| 4 | If desired a slice of ham can be placed on the chicken. |
| 5 | Place cheese over the chicken breast. |
| 6 | Cover all with stuffing mix. |
| 7 | Pour soup mixture over all to moisten stuffing. |
| 8 | Cover and bake for 35-45 min. serve with a caesar salad. |
| 9 | Variation: after cooking for 20 mins remove from oven and place broccolli flourettes over stuffing. |
| 10 | Cover and replace in oven to finish |
