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| Home -> [Appetizers, Chicken, Poultry] -> [Chicken pinwheels Recipe] |
Chicken pinwheels
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| Artist: |
_ |
Yield: |
48 |
| Categories: |
Appetizers, Chicken, Poultry |
Rating: |
0 |
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Ingredients:
| 1
| tsp | Basil leaved, dried | | 1/2
| tsp | Seasoned salt | | 1/4
| tsp | Seasoned pepper | | 1/4
| tsp | Garlic powder | | 4
| | Chicken breast halves | | | - skinned, boned | | 4
| slice | Ham, deli, low-fat | | 2
| tbsp | Lemon juice | | | Paprika | | | Lettuce | | | Tomatoes, cherry |
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Procedures:
| 1 | Combine basil, seasoned salt and pepper, garlic powder; set aside. | | 2 | Place chicken between sheets of plastic wrap, pound to ? thickness. | | 3 | Lightly sprinkle seasonings over each chicken breast, top with slice of ham. | | 4 | Roll up, beginning with longest side. | | 5 | Place rolls seam side down in baking dish. | | 6 | Drizzle with lemon juice, sprinkle with paprika. | | 7 | Bake in preheated 350f oven 20-25 mintes. | | 8 | Chill. | | 9 | Slice into ? rounds, arrange on lettuce leaf line platter, garnish with cherry tomatoes. | | 10 | Nutritional analysis per serving: 25 calories, 4 g. | | 11 | Protein, 0 g. | | 12 | Carbohydrate, 1 g. | | 13 | Fat, 0 g. | | 14 | Dietary fiber, 12 mg. | | 15 | Cholesterol, 53 mg. | | 16 | Sodium. | | 17 | Calories from fat: 35% original recipe from modern maturity, april-may 199Conversion and additional nutritional analysis by rick weissgerber [genie d.weissgerbe |
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