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Chicken adobo (palmer)

Artist: _ Yield: 1
Categories: Appetizers, Asian, Chicken, Chinese, Ethnic, Filipino, Poultry Rating: 0
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Ingredients:
SAUCE
1 smallOnion (chopped)
4 Cloves garlic
3/4 cupSoy sauce
1/2 cupVinegar
Procedures:
1Combine sauce in gredients.
2Pour over 2 - 5 lbs of chicken.
3This may be cooked either in a crockpot or on the oven.
4In a crockpot, cook for 6 - 8 hours.
5Serve hot in the oven, bake in a 350 degree oven for 1 hour and simmer on the stove till done.
6Jackie palme