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Che thomas' guacamole

Artist: _ Yield: 4
Categories: Appetizers Rating: 0
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Ingredients:
2 Avocados -- peel, seed
Chop
2 tbspFresh lemon juice
Salt -- to taste
4 Chili peppers, canned --
Chopped
Procedures:
1With a fork, mash 2 large ripe avocados into coarse pulp while blending in 2 or 3 tablespoons lemon or lime juice (or combination).
2Add salt and 2 to 4 canned chilies, chopped.
3Makes about 1-?cups.
4Serve with chips