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| Home -> [Appetizers, Beef] -> [Cheesy beef puffs Recipe] |
Cheesy beef puffs
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Beef |
Rating: |
0 |
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Ingredients:
| 1/2
| lbs | Ground Beef [lean] | | 1
| | Garlic clove [minced] | | 1
| | Egg [beaten] | | 1
| tsp | Horseradish [prepared] | | 1/2
| tsp | Thyme | | 1/4
| tsp | Salt | | 1/4
| tsp | White peper | | 1
| pack | (17?oz) frozen puff pastry | | | [thawed] | | 1
| cup | Chedder cheese [shredded] | | | HHR |
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Procedures:
| 1 | Pre-heat oven to 375?1) brown the ground beef in a medium skillet, then drain off the drippings. | | 2 | Add the garlic, cooking `til tender... | | 3 | 2) combine the egg, horseradish, thyme, salt & pepper in a med. bowl, then add the meat mixture and mix well... | | 4 | 3) roll 1 pastry sheet to 13" x 9" rectangle, then cut in half lengthwise. | | 5 | Spread ?of the meat mixture over each half, then sprinkle ?c of the shredded cheese on top of the spread meat. | | 6 | 4) roll (jelly roll style) from one long side, then cut into 1" pieces, and place seam side down on greased cookie sheet... | | 7 | 5) repeat steps 3 & 4 with the remaining meat mixture and the pastry... | | 8 | 6) bake for 15 min. or `til golden brown and serve warm... |
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