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| Home -> [Appetizers, Cheese, Cheese & Eggs] -> [Cheese chips Recipe] |
Cheese chips
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Appetizers, Cheese, Cheese & Eggs |
Rating: |
0 |
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Ingredients:
| 1/2
| cup | All purpose flour | | 1/2
| cup | Whole wheat flour | | 1/2
| cup | Parmesan cheese, grated | | 1/2
| tsp | Baking powder | | | Pn Pepper | | | Pn Curry powder | | | Pn Salt | | 2
| tbsp | Butter | | 1
| med | Egg, lightly beaten | | 2
| tbsp | Water |
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Procedures:
| 1 | Reserve 1 tablespoon of the all purpose flour for flouring board. | | 2 | In a bowl, combine remaining all purpose flour, whole wheat flour, cheese, baking powder, pepper, curry, and salt. | | 3 | With 2 knives, cut in butter until mixture resembles coarse crumbs. | | 4 | Combine egg and water; stir into flour mixture until mixture can be gathered into a ball of dough. | | 5 | Knead dough on a lightly floured board 5-6 strokes. | | 6 | Roll out to 1/8 inch thickness. | | 7 | Cut into 2 inch triangles. | | 8 | Bake in a 350 degree oven for 12-15 minutes or until lightly browned. | | 9 | Makes 36 chips, 6 servings 1 serving = 6 chips : 1 protein choice : 1 starchy choice : 15 g carbohydrate : 6 g protein : 6 g fat : 580 kilojoules : 138 calorie |
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