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| Home -> [Appetizers, Cheese, Sandwiches] -> [Cheddar spread Recipe] |
Cheddar spread
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Cheese, Sandwiches |
Rating: |
0 |
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Ingredients:
| 1
| lbs | Butter | | 8
| oz | Cheddar, sharp, grated | | 4
| oz | Romano cheese, grated | | 1
| tsp | Worcestershire sauce | | 1/4
| tsp | Garlic powder | | 1/2
| tsp | Paprika, sweet or hot |
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Procedures:
| 1 | All the ingredients should be at room temperature before starting this recipe. | | 2 | Whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy. | | 3 | Spread on bread slices. | | 4 | (rye, sourdough or regular french bread are great). | | 5 | Toast under the broiler until hot |
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