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Campbell soup - country cheese ball

Artist: _ Yield: 3
Categories: Cheese, Cheese & Eggs, Dairy, Soups & Stews Rating: 0
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Ingredients:
1 canBean with bacon soup
3 cupShredded cheddar cheese
1/2 cupCrumbled blue cheese
Procedures:
1Ds cayenne pepper 1 sm clove garlic, minced chopped parsley or watercress at low speed of electric mixer, beat soup, cheese, pepper, and garlic until smooth; chill.
2Shape into ball; roll in parsley, serve with crackers.
3Submitted by jane knox on 09-12-9