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| Home -> [Appetizers, Garlic, Roasted, Vegetables] -> [Emeril's roasted garlic Recipe] |
Emeril's roasted garlic
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Garlic, Roasted, Vegetables |
Rating: |
0 |
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Ingredients:
| 4
| | Whole garlic bulbs | | 1
| tsp | Olive oil | | 2
| tsp | Salt | | 1
| tsp | Essence |
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Procedures:
| 1 | Preheat oven to 400 degrees. | | 2 | Combine garlic, olive oil, salt, pepper and essence together on a sheet of aluminium foil. | | 3 | Fold the edges of the foil together to form a tent and roast until tender, for about 40 minutes. | | 4 | It will keep 2-3 days with a little olive oil in the refrigerator. | | 5 | Squeeze the cloves out of the bulb and make a paste. |
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