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| Home -> [Appetizers, Arabic, Cheese & Eggs, Eggs, Lebanese, Middle Eastern] -> [Eggs in oil with sumac Recipe] |
Eggs in oil with sumac
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Appetizers, Arabic, Cheese & Eggs, Eggs, Lebanese, Middle Eastern |
Rating: |
0 |
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Ingredients:
| 4
| tbsp | Olive oil | | 6
| | Eggs | | 1
| tbsp | Sumac | | | Salt and freshly ground | | | Black pepper to taste |
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Procedures:
| 1 | Heat a 12-inch non-stick frying pan and add the oil. | | 2 | Break the eggs into the oil, being careful not to break the yolks. | | 3 | Sprinkle the sumac and salt and pepper on top. | | 4 | Cover and slowly cook until done to taste. | | 5 | Serves 3 |
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