 |
|
|
|
 |
|
 |
| |
| Home -> [Appetizers, Fruits, Lemon, Tarts & Pies] -> [Bob hope's favorite lemon pie Recipe] |
Bob hope's favorite lemon pie
|
| Artist: |
_ |
Yield: |
6 |
| Categories: |
Appetizers, Fruits, Lemon, Tarts & Pies |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 1
| cup | Sugar | | 2
| tbsp | Sugar | | 1
| cup | Water, boiling | | 2
| tbsp | Butter | | 1
| | Salt | | 1
| | Pie shell, baked | | 2
| tbsp | Sugar | | 4
| tbsp | Lemon juice | | 4
| | Egg yolks | | 1
| | Grated rind of lemon | | 3
| | Egg whites |
|
Procedures:
| 1 | Combine cornstarch and 1 cup plus 2 tbl. | | 2 | Of sugar, add water slowly, stirring constantly, until thick and smooth. | | 3 | Add slightly beaten egg yolks, butter, lemon rind and juice and salt. | | 4 | Cook 2 or 3 minute. | | 5 | Pour into baked shell. | | 6 | Cover with meringue made from 3 egg whites, beaten stiff and 2 tbl. | | 7 | Sugar. | | 8 | Bake in a slow oven 15 minutes or untilbrown |
|
|
|
|
|
|
|
|
|
|
