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| Home -> [Appetizers, Beer, Cheese, Cheese & Eggs, Dips & Spreads] -> [Beer and cheese spread Recipe] |
Beer and cheese spread
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| Artist: |
_ |
Yield: |
2 |
| Categories: |
Appetizers, Beer, Cheese, Cheese & Eggs, Dips & Spreads |
Rating: |
0 |
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Ingredients:
| 2
| cup | Sharp Cheddar cheese | | | -shredded | | 1
| tsp | Worcestershire sauce | | 1/2
| tsp | Dry mustard | | 1
| small | Clove garlic, minced | | 1/2
| cup | Butter (to 2/3 cup) | | | Assorted crackers or rye | | | -bread crumbs |
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Procedures:
| 1 | Have cheeses at room temperature. | | 2 | Combine cheeses, worcestershire, mustard, and garlic. | | 3 | Beat in enough beer to make of spreading consistency. | | 4 | Serve at room tempearture with crackers or rye rounds |
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