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Bacon-cheese dip

Artist: _ Yield: 1
Categories: Appetizers, Cheese & Eggs Rating: 0
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Ingredients:
1/2 cupSour cream
1/4 lbsCheese, Roquefort
3 ozCream cheese
1/4 tspTabasco sauce
4 sliceBacon
- cooked crisp
1 smallGarlic cloves
- diced
1/4 tspCelery seed, whole
Procedures:
1Put all ingredients into electric blender and blend until smooth.
2Chill and serve with potato chips or crackers.
3Yeilds 1-?to 2 cups.
4Original recipe from the gasparilla cookbook (received in may cookbook swap from gail), by mrs.
5Charles j.
6Younger.
7Conversion by rick weissgerber.
8[genie d.weissgerbe