Home -> [Appetizers, Cheese, Dips & Spreads] -> [Appetizer surprise Recipe]
Appetizer surprise
Artist:
_
Yield:
1
Categories:
Appetizers, Cheese, Dips & Spreads
Rating:
0
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Ingredients:
14
oz
Can artichoke hearts
1
cup
Parmesan cheese
1/2
cup
Mayonnaise
1/2
cup
Sour cream
8
oz
Cream cheese
Garlic salt, to taste
Dill weed, to taste
Paprika
Procedures:
1
Drain and chop artichoke hearts finely and set aside.
2
Mix remaining ingredients until smooth and creamy.
3
Add artichoke hearts and mix well.
4
Place in long shallow dish that has been greased or sprayed with non-stick spray.
5
Sprinkle with paprika.
6
Bake at 375°F. for approximately 20-25 minutes, or until bubbly and brown.
7
Serve with ritz crackers, or dipping cracker of your choice.
8
Keep warm while serving.
9
The original poster wrote: "great for parties...i rarely tell anybody the ingredients until they have tasted this dish.
10
Most think it is a warm "crab dip"; all are amazed that it is artichokes
