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| Home -> [Appetizers, Fruits, Lemon, Seafood, Shrimp] -> [Gamberi alla pasquale (shrimp with special lemon sauce) Recipe] |
Gamberi alla pasquale (shrimp with special lemon sauce)
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Fruits, Lemon, Seafood, Shrimp |
Rating: |
no rating. |
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Ingredients:
| 24
| | Shrimp, deveined | | 2
| tbsp | Tomato paste | | 1
| | Lemon, juice of | | 2
| oz | Brandy | | | Salt & pepper | | 4
| oz | Heavy cream | | 2
| | Drop Tabasco sauce | | 2
| | Drop Worcestershire sauce | | 1
| | Apple, cored and finely | | | -chopped | | 1
| pinch | Chopped parsley | | 1/2
| | Head lettuce, shredded | | | Lemon wedges |
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Procedures:
| 1 | Servings: 4 notes: "everyone loves this recipe of mine so much that i decided to give it my own name. | | 2 | I hope you will love it too." directions: cook the shrimp, and allow to cool. | | 3 | Meanwhile, mix the next 4 ingredients together in a bowl. | | 4 | Whip the cream until it is stiff and fold into the mixture in the bowl. | | 5 | Add the next 4 ingredients and mix gently. | | 6 | Place some shredded lettuce in the bottom of large cocktail glasses and stand the shrimp up around the sides. | | 7 | Spoon the sauce into the middle and serve with lemon wedges. |
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