Procedures:
| 1 | Heat contents of 1 tub creamy deluxe vanilla or chocolate ready-to-spread frosting in 1 qt. saucepan over low heat until melted. | | 2 | Keep frosting over low heat, stirring occasionally; dip small pretzel twists into frosting to coat. | | 3 | Place on waxed paper; let stand until dry, about 8 hours |
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