Home -> [Appetizers, Fried, Seafood] -> [Fried calamari Recipe]
Fried calamari
Artist:
_
Yield:
4
Categories:
Appetizers, Fried, Seafood
Rating:
0
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Ingredients:
12
each
Squid
Flour, for dusting
Oil, for frying
2
each
Lemons
Salt (to taste)
Pepper (to taste)
Procedures:
1
Remove the skeletal structures from the squid and scrape the skin away with the dull side of a knife down to the white flesh.
2
Cut the squid into pieces and rinse in cold water.
3
Drain and dredge the squid in flour, shaking off the excess.
4
Carefully fry in hot oil until golden brown.
5
Do not crowd the pot.
6
Season with lemon juice, salt and pepper.
