Procedures:
| 1 | Combine in food processor - ?lb. sharp yellow cheese, 8 slices bacon, ?tsp. worchestershire sauce, 1 tsp. dry mustard, 2 tsp. mayonnaise. | | 2 | Blend until bacon is minced. | | 3 | Form into a log shaped like party rye bread. | | 4 | Wrap in plastic wrap or foil and freeze til firm. | | 5 | To serve, slice, put on rye bread |
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