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| Home -> [Central American, Chicken, Hot & Spicy, Mexican, North American, Poultry, South American] -> [Chicken burritos Recipe] |
Chicken burritos
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Central American, Chicken, Hot & Spicy, Mexican, North American, Poultry, South American |
Rating: |
0 |
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Ingredients:
| 2 1/2
| cup | Cooked Chicken Meat, chopped | | | - and/or shredded | | 1 1/2
| cup | Onion, chopped | | 1
| cup | Green Pepper, chopped | | 4
| oz | Chopped Green Chilies | | 3
| cl | Garlic | | 3
| tbsp | Cumin | | 2
| tbsp | Basil | | 3
| tbsp | Chili Powder (Mexene brand) | | | Chopped Jalapenos (to taste) | | | Salt & Pepper (to taste) | | 3/4
| cup | Tomato Juice | | 1/4
| cup | Water | | 2
| tsp | Cooking oil | | | Shredded Cheddar and/or | | | -Montery Jack | | | Sour Cream |
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Procedures:
| 1 | Heat oil in skillet, add onions & green peppers. | | 2 | Cook till onions are clear. | | 3 | Add remaining ingredients. | | 4 | Stir and bring to boil. | | 5 | Reduce heat to simmer. | | 6 | When liquid evaporates out, leaving mixture at desired consistency (about 10-15 min)., spoon onto warm tortilla. | | 7 | Add cheese (cheddar and/or montery jack) and sour cream. | | 8 | Roll up tortilla and enjoy. | | 9 | Created and |
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