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| Home -> [Chicken, Entrees, Fruits, Mexican, North American, Orange, Poultry, Salads, South American, Vegetables] -> [Chicken and orange salad Recipe] |
Chicken and orange salad
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Chicken, Entrees, Fruits, Mexican, North American, Orange, Poultry, Salads, South American, Vegetables |
Rating: |
0 |
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Ingredients:
| 2
| tbsp | Green onion | | 2
| tbsp | Lime juice | | 1/4
| tbsp | Salt | | 2
| cup | Cooked chicken | | 1
| cup | Green pea | | 1
| cup | Mayonnaise | | 1/4
| cup | Carrot | | 1/4
| cup | Celery | | 1/4
| cup | Fresh cilantro | | 3
| tbsp | Orange juice | | 1/2
| tbsp | Salt | | 1/2
| tbsp | Cinnamon | | 1/4
| tbsp | Pepper | | | Lettuce leaves | | 3
| | Orange | | 2
| | Avocado |
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Procedures:
| 1 | * finely chop the scallions or green onions including a few green tops. | | 2 | ** oranges should be pared and sectioned, or can be unpared, cut into wedges. | | 3 | *** avocados should be pared and cut into wedges. | | 4 | ~--- sprinkle the scallions with the lime juice and ?t salt; cover and refrigerate. | | 5 | Mix the remaining ingredients except the lettuce, oranges and avocados and refrigerate at least 1 hour. | | 6 | Spoon chicken mixture onto lettuce. | | 7 | Garnish with oranges and avocados; sprinkle with scallions |
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