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| Home -> [Alcoholic, Desserts, Tarts & Pies] -> [Bourbon pecan pi Recipe] |
Bourbon pecan pi
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Alcoholic, Desserts, Tarts & Pies |
Rating: |
0 |
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Ingredients:
| | THE CRUST | | 1 1/4
| cup | Flour, all purpose | | 1
| tsp | Salt | | 4
| tbsp | Butter, sweet, cold&cut up | | 3
| tbsp | Shortening, cold | | 3
| tbsp | Water, ice | | | THE FILLING | | 3
| | Eggs, beaten | | 1
| cup | Sugar | | 1/2
| cup | Light corn syrup | | 1/2
| cup | Dark corn syrup | | 1/3
| cup | Butter, melted unsalted | | 2
| tbsp | Bourbon | | 1/2
| tsp | Salt | | 1
| cup | Pecans, chopped |
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Procedures:
| 1 | >>>continued to next message --- ?slmr 2.1a ?very funny, scotty. | | 2 | Now beam up my clothes, too. | | 3 | ~-- wm v3.10/93-1203 ====================================================================== ==== bbs: ned"s opus date: 03-16-94 (09:29) number: 224 |
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