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Whole wheat apple-raisin bread - pan-1

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Categories: Apple, Bakery, Breads, Fruits, Pastry Rating: 0
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Ingredients:
1 cupWhole wheat flour (5 ?oz)
1 cupBread flour (5 ?oz)
1 tbspDry milk
1 tspSalt
1 tbspButter
1/4 cupApple sauce (2 oz)
1/4 cupRaisins (1 ?oz)
1/2 tspCinnamon
2/3 cupWater
1 tspDry yeast
Procedures:
1Bake (rapid) mode may be used.
2Place all ingredients (except liquids and yeast) inside the bread pan.
3Add liquid ingredients.
4Close cover and place dry yeast into the yeast holder.
5Select: whole wheat bake mode.
6Press start.
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