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English muffin bread (for bread machines)
Artist:
_
Yield:
6
Categories:
Bakery, Breads, Muffins & Biscuits, Pastry
Rating:
0
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Ingredients:
1 1/4
cup
Water
2
tsp
Sugar
1
tsp
Salt
1/4
tsp
Baking Soda
3
cup
Bread Flour
3
tbsp
Nonfat Dry Milk
2
tsp
Yeast
Procedures:
1
Note: ingredients are for large loaf (about 1.5 lbs), adjust # of servings for medium or small loaf.
2
Put all ingredients in machine in the order suggested by your machine"s manufacturer and fire that bad boy up on the regular bread cycle.
3
The top of the loaf should come out sunken, this is normal.
4
The texture and taste is just like english muffins, this is great for toasting!
