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| Home -> [Appetizers, Cheese, Cheese & Eggs, Ham, Pork] -> [Ham and cheese appetizers Recipe] |
Ham and cheese appetizers
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Appetizers, Cheese, Cheese & Eggs, Ham, Pork |
Rating: |
0 |
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Ingredients:
| 2
| cup | Bisquick baking mix | | 3/4
| cup | Cooked smoked ham, (finely | | | -chopped) | | 1
| cup | Shredded Swiss or Cheddar | | | -cheese | | 1/2
| cup | Chopped onion (fine) | | 1/2
| cup | Grated parmesan cheese | | 1/4
| cup | Sour cream | | 2
| tbsp | Smipped parsley | | 1/2
| tsp | Salt | | 2
| | Clv garlic, crushed (cloves) | | 2/3
| cup | Milk | | 1
| | Egg |
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Procedures:
| 1 | From the kitchen of: gary & margie hartford [eugene, oregon] heat oven to 350 °F. | | 2 | Grease retangular pan 13x9 inches. | | 3 | Mix all ingredients; spread in pan. | | 4 | Bake until golden brown, 25 ot 30 minutes. | | 5 | Cut into rectangles, about 2x1 ?inches. | | 6 | 36 appetizers. | | 7 | Note: high altitude directions (3500 to 6500°Ft), heat oven to 375,and decrease baking mix to 1 ?cups add ?cup all purpose flour |
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