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Guacamole 1.1

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Categories: Appetizers Rating: 0
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Ingredients:
3 largeRipe avocados
1 tbspLemon juice
1 1/2 tspSalt
1 tbspOnion -- minced
1 largeTomato, -- diced
1 smallFresh green chili
Procedures:
1Cut avocadoes in half and remove pit.
2Scoop out pulp with a spoon.
3In a large mortar (molcajete), mash avocados, onion, tomato, and chili.
4(mocajete gives it a delicate spicy flavor).
5Add lemon juice and salt, mix thoroughly.
6Serve with corn chips