 |
|
|
|
 |
|
 |
| |
| Home -> [Appetizers, Cherry, Holidays, Tomatoes, Vegetables] -> [Guacamole cherry tomatoes Recipe] |
Guacamole cherry tomatoes
|
| Artist: |
_ |
Yield: |
40 |
| Categories: |
Appetizers, Cherry, Holidays, Tomatoes, Vegetables |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 1
| | Basket cherry tomatoes | | 1
| large | Ripe avocado | | 4
| tbsp | Lemon juice | | 1
| tbsp | Finely chopped onion | | 1
| | Clove garlic, minced | | 1/2
| tbsp | Salt | | 6
| | Strips bacon, opt. |
|
Procedures:
| 1 | Remove stems from tomatoes. | | 2 | Cut each in half crosswise. | | 3 | Scoop out &discard seed pockets. | | 4 | Lay, cut side down, on paper towels for about 30minutes.peel & remove pit from avocado, in small bowl, mash avocado coarselywith fork. | | 5 | Stir in lemon juices finely chopped onion, garlic & saltuntil blended.with two spoons, pile about 1 t of filling into each tomato half. | | 6 | Ifmade ahead, refrigerate for up to 4 hours.if desired, cook bacon in wide frying pan over medium heat until crisp;drain; let cool, then crumble & sprinkle over filled tomatoes.di note: a nice and easy appetizer for a new year"s eve party.di pahl"s personal recipes-199 |
|
|
|
|
|
|
|
|
|
|
