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| Home -> [Appetizers, Grilled, Marinades, Sauces & Dressings, Seafood, Shrimp] -> [Grilled shrimp & marinade Recipe] |
Grilled shrimp & marinade
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Appetizers, Grilled, Marinades, Sauces & Dressings, Seafood, Shrimp |
Rating: |
0 |
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Ingredients:
| 2
| tbsp | Olive oil | | 2
| tbsp | Parsley, fresh, chopped | | 2
| tsp | Coriander seeds, ground | | 1
| tsp | Salt, coarse | | 1/4
| tsp | Black pepper | | 45
| | Shrimp, large (2 lb) | | 2
| tbsp | Lemon juice | | 1
| tbsp | Ginger, grated | | 12
| | Skewers | | 1/4
| tsp | Pepper, red, crushed | | 1/2
| tsp | Thyme, dried |
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Procedures:
| 1 | Soak bamboo skewers 1 hour before using. | | 2 | Devein shrimp with scissors leaving shell intact. | | 3 | Mix all ingredients except shrimp until blended. | | 4 | Ad shrimp and marinate 30 minutes at room temper- ature or overnight in refrigerator. | | 5 | Drain and discard marinade. | | 6 | Thread shrimp on 2 parallel skewers. | | 7 | Cook 1-?to 2 minutes per side |
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