Home -> [Appetizers, Cheese, Cheese & Eggs] -> [Green oaks cheese spread Recipe]
Green oaks cheese spread
Artist:
_
Yield:
6
Categories:
Appetizers, Cheese, Cheese & Eggs
Rating:
0
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Ingredients:
Jim Vorheis
16
oz
Cream cheese
1
lbs
Jar sharp Cheddar cheese
1/4
lbs
Soft butter
1/4
cup
Dry sherry
2
tbsp
Dry vermouth
1/2
tsp
Dry mustard
1/2
tsp
Worcestershire sauce
2
drop
To 3 dr Tabasco sauce
1/2
tsp
Seasoned salt
1/2
tsp
Celery salt
1/4
tsp
Oregano
Procedures:
1
Mix cheese with butter until thoroughly blended.
2
Add remaining ingredients and stir until well mixed.
3
Pack in a crock, cover and refrigerate.
4
Bring to room temperature to serve with crackers.
5
Colorado cache cookbook (1978) from the collection of jim vorhei
