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Chili roasted peanuts

Artist: _ Yield: 4
Categories: Appetizers, Chili, Herbs & Spices, Nuts, Roasted, Snacks Rating: 0
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Ingredients:
1 1/2 tbspPeanut oil
1/2 tbspCrushed chilies
1 tbspCumin
1/4 tspTurmeric
1 tbspSugar
4 cupRaw peanuts
Procedures:
1Preheat oven to 325°F.
2Combine all ingredients except the nuts in a baking pan & mix well.
3Add nuts & toss to mix.
4Spread nuts in a single layer & bake for 20 minutes, or until golden, stirring 2 or 3 times during cooking.
5Serve barely warm or at room temperature.
6Variation: try assorted nuts.
7Yamuna devi, "yamuna"s table