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Baked burgundy beef
Artist: _ Yield: 6
Categories: Baked, Beef Rating: 0
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Ingredients:
2 lbsCubed chuck roast
1 cupBurgundy
1 can(10 ?oz.) condensed
Onion soup
1/4 cupFine dry bread crumbs
1 Bay leaf
Buttered noodles
Procedures:
1350 degree oven time to prepare - 3 hours in casserole thoroughly combine ingredients.cover and bake 2 ?to 3 hours,until tender and sauce has thickened.serve over noodles