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Sour cream potato salad

Artist: _ Yield: 8
Categories: Barbecue, Salads Rating: 0
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Ingredients:
10 Medium red potatoes, cooked
-in jackets
1/3 cupClear, bottled Italian
-dressing
1 1/2 cupSliced celery
1 cupSliced green onions
4 Hard boiled eggs
1/2 cupSour cream
1 cupMayonnaise
1 1/2 tspHorseradish sauce
1 tspYellow mustard
1 1/4 tspCelery seed
1/3 cupDiced cucumber
Salt & pepper to taste
Procedures:
1While potatoes are warm, pour on the dressing.
2Chill 2 hours.
3Add celery and onion.
4Add the egg whites, chopped.
5Sieve egg yolks, combine with mayonnaise, sour cream, horseradish, mustard, and celery seed.
6Chill 2 hours and add diced cucumber