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Bacon, walnut and feta focaccia
Artist:
_
Yield:
2
Categories:
Bakery, Breads
Rating:
0
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Ingredients:
4
Strips bacon
1
(6-to-7-inch plain focaccia
Or pizza crust
1
Green onion, green part only
Minced
2
tbsp
Chopped walnuts
2
tbsp
Crumbled feta cheese
Procedures:
1
Fry bacon in skillet until crisp.
2
Drain on paper towels.
3
Crumble and arrange on focaccia.
4
Sprinkle with onion, walnuts and feta cheese.
5
Place on baking sheet.
6
Bake at 400 degrees until cheese melts and ingredients are hot, 6 to 10 minutes.
7
Serve hot
