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Banana bread
Artist:
_
Yield:
1
Categories:
Bakery, Breads, Desserts, Fruits, Pastry
Rating:
0
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Ingredients:
3
x
Very Ripe Bananas
1/2
cup
Shortening (butter)
3
tbsp
Yoghurt or sour cream
1
tsp
Baking soda
1
tsp
Vanilla
1
cup
Sugar
2
x
Eggs
2
cup
Flour *
1
cup
Chopped walnuts (optional)
Procedures:
1
* i prefer whole wheat pastry flour (1) preheat oven to 350 °F.
2
Cream the shortening and sugar.
3
(2) mix in the bananas.
4
(3) mix in the remaining ingredients.
5
(4) pour into a greased loaf pan.
6
(5) bake 1 hour 15-20 minutes at 350 degrees.
7
Notes: if you use more than 3 normal-size bananas, i suggest you lower the oven temperature and cook a while longer.
8
Otherwise the crust comes out almost overcooked while the middle remains moist and almost undercooked
