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Autumn apple bread

Artist: _ Yield: 6
Categories: Apple, Bakery, Breads, Fruits, Pastry Rating: 0
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Ingredients:
1/4 cupShortening
2/3 cupSugar
2 Eggs beaten
2 cupSifted all purpose flour
1 tspBaking powder
1 tspBaking soda
1 tspSalt
2 cupCoarsely grated peeled
-apples
1 tbspGrated lemon rind
2/3 cupWalnuts
Procedures:
1Cream shortening and sugar until light and fluffy.
2Beat in eggs.
3Sift next 4 ingredients.
4Add alternately with apples to egg mixture.
5Stir in lemon rind and nuts.
6Bake in greased and floured loaf pan 9x5x3 in preheated oven at 350°F for 50-60 minutes.
7Cool before slicing.