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Austrian malt bread

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Categories: Bakery, Breads, Pastry Rating: 0
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Ingredients:
Medium Size loaf:
1 1/2 tspActive dry yeast
2 cupBread flour
1 tspSalt
1 tbspSugar
2 tspMalted milk powder
1 1/4 tbspButter
2/3 cupWater
Procedures:
1The bread machine cookbook by d.r.
2German isbn 1-55867-025-4 $8.95 (not sure which number cookbook