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| Home -> [Apple, Bakery, Breads, Fruits, Pastry, Rolls] -> [Apple rolls Recipe] |
Apple rolls
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Apple, Bakery, Breads, Fruits, Pastry, Rolls |
Rating: |
0 |
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Ingredients:
| 2
| cup | Flour | | 4
| tsp | Baking powder | | 3/4
| cup | Milk | | 4
| cup | Pared, sliced apples | | 1/4
| cup | Brown sugar | | 1/2
| tsp | Salt | | 1/4
| cup | Shortening | | 2
| tbsp | Melted butter or butter | | | -substitute | | 1
| tsp | Cinnamon | | 1
| cup | Brown sugar |
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Procedures:
| 1 | Sift flour, measure, and sift with baking powder and salt. | | 2 | Cut in shortening with 2 spatulas. | | 3 | Add milk, mix quickly and lightly. | | 4 | Turn onto lightly floured board. | | 5 | Roll in oblong sheet ?inch thick. | | 6 | Brush with melted butter. | | 7 | Cover with apples. | | 8 | Sprinkle with 1 cup sugar and the cinnamon which have been mixed. | | 9 | Roll like a jelly roll. | | 10 | Cut in slices 1 ?inches thick. | | 11 | Sprinkle ?cup brown sugar over bottom of well-oiled pan. | | 12 | Place rolls, cut down, in pan. | | 13 | Bake in hot oven (425°F) about 40 minutes. | | 14 | 8 servings. | | 15 | Anna d. | | 16 | Larsen, alpha, mn |
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