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Apple cinnamon bread

Artist: _ Yield: 1
Categories: Apple, Bakery, Breads, Fruits, Pastry Rating: 0
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Ingredients:
SMALL
1/2 cupWater
2 1/2 tbspApple juice concentrate
1/4 cupApplesauce
1/2 tspCinnamon
2 tspSugar, brown
1/4 tspSalt
1 cupFlour, whole wheat
1 1/2 tbspVital gluten, optional
1 cupFlour, bread
1 tspYeast
MEDIUM
3/4 cupWater
3 3/4 tbspApple juice cocentrate
1/3 cupApplesauce
3/4 tspCinnamon
1 tbspSugar, brown
1/3 tspSalt
1 1/2 cupFlour, whole wheat
2 tbspVital gluten, optional
1 1/2 cupFlour, bread
1 1/2 tspYeast
LARGE
1 cupWater
5 tbspApple juice concentrate
1/2 cupApplesauce
1 tspCinnamon
1 1/3 tbspSugar, brown
1/2 tspSalt
2 cupFlour, whole wheat
3 tbspVital gluten
2 cupFlour, bread
2 tspYeast
Procedures:
1Pats comments....
2"this bread is really good.
3It can be used on the timer.
4On my panasonic i use the regular cycle, but with the light crust due to all the juices in it.
5Makes a beautiful high rising loaf with a warm cinnamon color.
6Definitely use the vital gluten as it rises much better.
7I use frozen apple juice concentrate.
8You could also add raisins or chopped apples, either fresh or dried, or even nuts might be nice.
9Fits mcd beautifully, don"t you think?!" from donna german"s book iii