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Farmer's breakfast
Artist:
_
Yield:
4
Categories:
Breakfast
Rating:
0
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Ingredients:
2
cup
HASH BROWN POTATOES
1/4
cup
SLICED GREEN ONIONS
2
tbsp
MILK
6 ea EGGS
1/3
cup
BUTTER
1
cup
DICED, COOKED HAM
Procedures:
1
In a 1 ?quart casserole dish, microwave cook onion and 2 tb. butter, uncovered for 1 minute.
2
Add potatoes.
3
Cook, covered for 4 to 6 minutes.
4
Beat together eggs, milk, and ?tsp pepper.
5
Stir in ham.
6
Pour over potatoes.
7
Cook on high for 4 to 5 minutes.
8
Push cooked portion to center after 1 ?minutes, then every 30 seconds after.
9
Let stand 1 minute after cooking to let egg set completely
