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Eggs a la cathy

Artist: _ Yield: 6
Categories: Breakfast, Eggs Rating: 0
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Ingredients:
1 packCrescent rolls
1 cupHam, cubed
8 ozMonterey Jack, sliced
4 Eggs
3/4 cupMilk
1/2 cupOnions, chopped
1 1/2 tspMustard, Dijon
1 tspBasil leaves
Procedures:
1Preheat oven to 42Put crescent rolls in 13"x9" pan and press up side to form crust.
2Sprinkle with ham, then cover with cheese.
3Combine remaining ingredients and pour on top.
4Bake 20 minutes.