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David eyer's pancake

Artist: _ Yield: 2
Categories: Breakfast, Cakes, Desserts, Pancakes & Waffles Rating: 0
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Ingredients:
BON APPETIT, OCTOBER 1987
1/2 cupFlour
1/8 tspNutmeg, ground
2 Eggs
1/2 cupMilk
2 tbspOil
2 tbspSugar, powdered
1 1/2 tbspJuice, lemon
Procedures:
1Preheat oven to 42Combine first 4 ingredients in medium bowl.
2Melt butter in heavy 12" skillet in oven.
3Pour batter into skillet.
4Bake until golden brown, about 15 minutes.
5Sprinkle with sugar and lemon juice.
6Bake 3 more minutes.
7Fill with ice cream or fruit, if desired