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Crunchy french toast

Artist: _ Yield: 2
Categories: Breakfast, French, Snacks, Western European Rating: 0
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Ingredients:
1 Egg
1/3 cupMilk
2 tspSugar
1/4 tspCinnamon
1/2 cupFlaked coconut
1/3 cupCrushed corn flakes
3 tbspButter
4 Slices of white bread
Procedures:
1Blend egg, milk, sugar and cinnamon.
2Mix coconut and cornflakes.
3Heat butter in a skillet over medium heat.
4Dip bread in egg mixture, then in corn flakes mixture.
5Brown in skillet until light golden on both sides, turning once.
6Serve with maple syrup