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Louisiana bourbon beef

Artist: _ Yield: 4
Categories: Barbecue, Beef, Creole & Cajun, Louisiana, North American, Southern Rating: 0
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Ingredients:
2 lbsSirloin beef, cut in chunks
2 cupBBQ sauce
1 cupBourbon
1 tspGranulated garlic
Salt and pepper to taste
1 dashWorcestershire sauce
Procedures:
1Mix the bbq sauce with the bourbon; add all the other ingredients into the marinade.
2Mix well.
3Place meat into mixture and marinade overnight.
4Cook meat to your taste.
5Serves