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Breakfast treat
Artist:
_
Yield:
4
Categories:
Breakfast, Fruits
Rating:
0
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Ingredients:
12
California dried figs
3
Fresh pears, cored
1
tsp
Cinnamon
1/2
cup
Brown sugar
2
cup
Hot water
Procedures:
1
Arrange figs and cored, halved pears in casserole.
2
Sprinkle with cinnamon and brown sugar.
3
Add water.
4
Cover tightly and bake in moderate oven (375 °F).
5
For 25 minutes or until pears and figs are tender.
6
Serve warm with top milk, if desired, right from its baking dish.
7
Serves 4-
